Frequently Asked Questions
What types of events do you cater for?
We cater for private dinners, weddings, corporate events, outdoor events and large-scale productions. Every event is bespoke
Which areas do you cover for catering?
We work across Kent, London and the South East. If you’re unsure whether we cover your area, just ask.
Do you create bespoke menus?
Yes. All menus are designed specifically for your event, based on your tastes, guests and the style of occasion.
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Can you cater for dietary requirements and allergies?
Yes. We regularly cater for vegetarian, vegan, gluten‑free and allergy‑aware menus, all planned carefully in advance.
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How far in advance should I book a caterer?
For larger events, earlier is always better. For smaller events, availability varies — it’s worth getting in touch as soon as you can.
Do you provide staff and service on the day?
Yes. Where required, we provide experienced chefs and service staff to ensure everything runs smoothly.
What does a private chef service include?
Menu design, ingredient sourcing, cooking and service on the day — delivering a restaurant‑quality experience in a private setting.
Can you cook in my home or holiday property?
Yes. We regularly cook in private homes, holiday lets and hired venues, adapting to the space available.
Is a private chef suitable for small groups?
Absolutely. Private chef services work particularly well for intimate dinners, celebrations and special occasions.
Do you offer corporate catering?
Yes. We cater for meetings, launches, client events and team gatherings, with calm, professional delivery.
Can you help with event planning as well as catering?
For larger or more complex events, yes — we offer end‑to‑end planning and event management alongside catering.
Do you cater for outdoor and marquee events?
Yes. We have extensive experience for outdoor and marquee events, including working from temporary kitchens
How does pricing work?
Pricing depends on the event, menu, guest numbers and level of service. We provide clear quotes once we understand the brief.
What information do you need to provide a quote?
Event date, location, approximate guest numbers and the type of catering or service you’re looking for.
